I am sure I have read this somewhere, but please forgive my inability to remember! Can you freeze cooking creme? I know you can't freeze cream cheese. What about the Indulgence - has anyone frozen it?

I freeze the cooking creme. I think it's fine. I have not noticed any difference in the cooking creme's flavor when I freeze it. I also will freeze cream cheese, if I'm using it in recipes. I know that the texture of the cream cheese changes. However, when I'm only using it for cooking, I don't notice a difference.